Anarchy in the Fall Issue of Edible Brooklyn

Thanks, Cathy, for writing the awesome article! And for calling our jam "tumultuously tasty". We felt really special to be sharing the issue with awesome peeps like Roberta's in Bushwick (and our friend Gabe, who cooks up some magic pizza there) and the rad Tuthilltown Spirits whiskey makers from my hometown in Upstate, New York.

Jam on, foodie rock stars.